Oven-baked Crispy Chicken

Ingredients
4 large split chicken breasts, bone and skin still intact
1/2 C mayonnaise
1-3 oz bag of plain pork rinds finely ground
1/2 C grated parmesan cheese
2 tsp "KFC" seasoning mix (recipe in another post)
3-4 T melted butter

Preheat oven to 400 degrees.

Put mayo on a plate or a pie plate. In another shallow bowl, plate, or in a bag, mix the pork rinds, cheese, and seasoning.

Wash the chicken carefully and dry thoroughly.

Dip the chicken in the mayo, making sure it is totally coated but not overly thickly.
Coat the mayo covered chicken with the "breading".

Place chicken on a rack in a roasting pan (sprayed with nonstick spray).

Drizzle the melted butter over the chicken.

Bake for 45 to 60 minutes, or until the chicken is cooked through.

This recipe is easy, and the chicken turns out crispy and delicious.