Monday, November 3, 2008

Jen's Butternut (or is it butternup?) Soup

1 whole butternut squash cut up in 1 inch pieces

2-3 cans of chicken broth (or veggie broth, maybe?)

2 tsp minced garlic

2 tsp minced onion

2 tsp cinnamon

2 tsp nutmeg (I was out so I used allspice)

1/2 tsp white pepper (I used black lol)

1/4 tsp flaxseed meal

1 cup of Davinci’s vanilla syrup

And cream however much you like

Simmer for 1 hour



Blend it all up and enjoy.



Funny, this was supposed to be a mash LOL

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